While in the Indianapolis area last month, I spent time in Fishers, a northeast suburban community where some family resides, and one morning we visited a new restaurant (to us), Another Broken Egg Cafe, just north of East 116th Street, approximately in the 8600 block.
The eatery touts a menu of "southern-inspired culinary," and the fare features mostly breakfast or brunch items. The "Hey Lucy! Omelet" shown in the photo leading off the post, for example, mixes chorizo, onions and green chiles with cheddar jack cheese and avocadeo with salsa and sour cream dip and a side of grits.
Above and below: Two views of the eatery's exterior. The Veggie Delight omelet (above) normally filled with goat cheese, tomatoes and sauteed mushrooms. Lee Ann ordered hers without the tomatoes. The side is fried potatoes. In the first photo below, you see the hash brown Benedict, featuring ham and cheese, hash-brown croquettes topped with poached eggs, mushroom hollandaise and red peppers. I order mine without the mushrooms. I also got a side of Bourbon Street pancakes (second photo below), which are pancakes with bananas, pecans, rum butter sauce drizzle and fresh whipped cream.
Above and below: A before and after display of an order of biscuit beignets, a Louisiana dessert tasting a bit like doughnuts. Above and the two below: Views inside the eatery.
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